Sundown Splendor Stuffed Bell Peppers
Published in 5 Ingredients or Less
Relish the deep hues of sundown with Sundown Splendor Stuffed Bell Peppers. The combination of savory meat and rice stuffed into colorful bell peppers is as delightful and striking as a beautiful sundown.
Ingredients 4 bell peppers 1/2 pound ground meat (beef, turkey, or chicken) 1 cup cooked rice 1/4 cup grated cheddar cheese Salt and pepper to tasteInstructions Preheat the oven to 350°F (175°C).
Cut off the tops of the bell peppers and remove the seeds and membranes.
In a bowl, mix the ground meat, cooked rice, cheese, salt, and pepper.
Stuff each bell pepper with the meat mixture and place in a baking dish.
Bake in the preheated oven for about 30-40 minutes until the peppers are tender and the meat is cooked through.
Each bite of Sundown Splendor Stuffed Bell Peppers is as delightful as a vibrant sundown, the savory stuffing and tender bell peppers creating a harmony of flavors. It's a hearty and delicious dinner, full of nutrients and high in protein, a perfect end to a long day.
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